Russell Brewing out of Surrey, BC has rapidly become one of Western Canada’s best and most reputable craft breweries. As someone who works in the craft beer industry I have seen a great improvement in the past few seasonal releases from Russell Brewing. Punch Bowl IPA is billed as a tropical and fruity IPA made with Citra, Mosaic and Amarillo hops that has 65 IBU’s and a very appropriate 6.5% ABV.
Pouring out a dark orange and amber in the body with a thick off white head that coats the glass in lacing blotches. There is a light stream of carbonation that simmers the head down to a thin layer after a few minutes. The aroma is certainly emphasised by tropical fruit notes of pineapple, mango, papaya and grapefruit. Citrus fruit notes although exceedingly common in IPA’s are somewhat more subtle beneath the juicy tropical notes. Light biscuity malts with a touch of caramel sweetness adds a balance to the flavour profile. After a few sips the lingering bitterness is noted although rather subdued. Simply sublime pineapple and mango notes become even more appetizing with a pinch of pine resin and citrus bitterness. Overall a great IPA with succulent, juicy tropical fruit notes that give a bit of character to the already great IPA. Punch Bowl IPA is another fantastic specialty brew from Russell Brewing.
Based in Surrey, British Columbia Russell Brewing has been in operation since 1995. In addition to the Surrey operations, Russell also owns and operates Fort Garry Brewing in Manitoba. In recent years Russell have been developing more unique and complex brews. Peaks and Valleys is a 5.7% ABV Extra Pale Ale brewed with BC grown hops. Extra Pale Ale is a bit of a stylistic conundrum in that it lives somewhere between the hop content and alcohol of an American Pale Ale and an IPA.
Peaks and Valleys pours a bright orange and coppery hue in the body with a massive thick off white foam onto. The head dissipates slowly as it settles into a thin tight cap. The aroma is beautiful laden with fresh hop aromas. A nice blend of hop aromas including citrus, tropical fruits, floral and spicy notes. The first sip is a bit sweet with tons of fruity notes including grapefruit, pineapple and pear and tons of citrus zest. Light floral and green hop notes with a light peppery note. Caramel and a light toasted malt profile balances the hops well resulting in a very easy sipping brew. The finish has moderate hop presence with a solid but not out of place bitterness and lingering astringency. A smooth sipping brew with a ton of amazing hop flavour.
East Vancouver’s newest and best craft brewery has been releasing some of British Columbia’s most inventive craft beers. Last fall they released the spixed pumpkin ale Schadenfreude to many accolades. A stronger big bottle version which includes chocolate malt was made available in Alberta this paat week. Lost Souls is a 6.8% ABV stronger porter classified as a spice or vegetable ale.
Pouring out a nearly opaque black with a thin beige head that settles quickly to nothing. The body has a slick almost syrupy appearance in the glass. Leaning in for a first smell I notice a mild pumpkin and spice combo of ginger, cloves and cinnamon. Beautiful roasted malts, toasted nuts and toffee balance out the spice in the aroma. The mid palate is sweet and syrup-like with moderately bitter roasted malts and an overlying vegetable like flavor. The finish is mildly bitter with a heavy spice and pumpkin taste that fades with the bitter finish. Overall Lost Souls is a good brew that exhibits an interesting new side of pumpkin beers.