Half Pints is Manitoba’s best and single true craft brewery known for their incredible seasonal and special releases. One of the rare seasonal beers to make it from the Winnipeg brewery to Alberta beer shelves is the summer brew Hoppen Heimer. Hoppen Heimer is stylistically defined as a wheat ale but I think it may be best described as a wheat IPA. Single hopped with Topaz to 73 IBU’s and brewed to a very sessionable 4.8% ABV Hoppen Heimer is guaranteed to be a unique beer.
Hoppen Heimer pours a bright clear gold with a thick soapy off white head atop. A small spritzy stream of bubbles as well as tons of soapy lacing rings coat the glass evident of the fresh hops. The first sniff out of the tall weizen glass has a bursting citrus and resinous aroma as well as a milder but present hefe style yeast. Notes of banana, orange rind and a pinch of coriander are all noted in the nose. A great big bursting hop flavour in the mid palate with orange and lemon zest flavours as well as crisp wheat and estery notes. A bit of banana and bubblegum blend well with the big hops. The finish is bitter and lingers on a bit relentlessly with an astringent dryness. The balance is a bit out of whack but the flavour profile is exciting and heaped full of hops and full bitterness.